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发面炸油饼怎样做才能又酥又松软

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IP属地:安徽1楼2023-06-10 11:03回复
    发面炸油饼最关键的是要揉面至筋道,多次发酵,这样可以增加面筋的含量,让油饼更酥松。同时油温要控制,初步炸后等它自然放凉再次放入油锅中炸至金黄色即可。


    IP属地:贵州2楼2023-06-10 11:20
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      $sbya@@ndmeomectrhoya@@aw@yp@lo0@be@y0@bd@y2@771665c2yb@@rsbfyb@@charseya@@retunamap@apoxubidba2p1@1pb@@p3o492510@ca1@y0@5610d1si5@63129444t


      来自手机贴吧3楼2023-06-10 17:43
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        IP属地:内蒙古来自Android客户端5楼2023-07-09 23:07
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          IP属地:贵州来自Android客户端8楼2023-07-22 22:37
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